Mushroom Hunting and More
Editor’s Note: Of all the mushrooms that grow in the eastern United States, few outstrip the Hericium mushrooms in terms of beauty and excellent flavor. These mushrooms are also very likely to cause significant heartache among mushroom hunters who find Hericium mushrooms growing high Read More
Editor’s Note: I will always remember the first time I went mushroom hunting in earnest, because it was one of the more exhilirating experiences in my adult life. It also set the foundation for my passion for mycology, which is Read More
Editor’s Note: Every person has different preferences and tastes, and this is especially true when it comes to wild edible mushrooms. Some mushroom hunters love to eat stink horn eggs, but the only time I tried them it was a Read More
Editor’s Note: Last week, I published an article on this blog about how the Romans enjoyed eating wild-foraged mushrooms and may have used them in political murders. You see, I have a penchant for classical history and spent a lot of Read More
Editor’s Note: Way back in college, I was half persuaded, half coerced by my classics-loving friends into taking a challenging history course called Fall of the Roman Republic. There were 7 of us all told in the class, and we decided it Read More
Editor’s Note: This is the first post in a series of articles I will dedicate to members of the Laetiporus genus, commonly called chicken of the woods mushrooms. I am not 100% sure why they have this common name, but I strongly Read More
Editor’s Note: This post was inspired by a reader who suggested that I take a bit of time on this blog to explain how to determine the genus of different sorts of mushrooms. One of the best approaches to learning wild mushroom Read More